Amaro dell’Etna – Amaro dell'Etna

The Recipe from 1901

From 1901 to today, our bitterness continues to be served on the tables of good liqueur lovers, distinguishing itself by its deliciously spicy character.

Discover Herbs

Its unmistakable mixture consists of more than twenty-seven herbs and aromatic plants. Its special recipe contains all the volcanic passion of the land of Sicily, which after more than a hundred years continues to offer the intact pleasure of an intensely authentic taste, prepared according to tradition.

Production chain

From the slopes of Etna to your table

TORNA SU